Red Tabby Spinach (F1 Hybrid 31 Days) - Vegetables
Red Tabby Spinach (F1 Hybrid 31 Days) - Vegetables
Red Tabby Spinach (F1 Hybrid 31 Days) - Vegetables
Red Tabby Spinach (F1 Hybrid 31 Days) - Vegetables
Red Tabby Spinach (F1 Hybrid 31 Days) - Vegetables
Red Tabby Spinach (F1 Hybrid 31 Days) - Vegetables
Red Tabby Spinach (F1 Hybrid 31 Days) - Vegetables
Red Tabby Spinach (F1 Hybrid 31 Days) - Vegetables
33703

Red Tabby Spinach (F1 Hybrid 31 Days)

$ 2.60
New for 2026

Dark red stems and veins set this spinach apart from all the others. Angular-shaped, smooth leaves have a stunning contrast of color, grow in an upright and uniform habit, and can be harvested during any stage of growth. Red Tabby Spinach is a great variety to add a little flair of color to salads. High resistance to Downy Mildew.  

75 seeds

 

PLANTING

Spinacia oleracea

Germination: 7-14 days

Germination Temperature: Optimum soil temperatures 50-70ºF

Seed Sowing Depth: 1/2" deep

Starting Indoors: 3-4 weeks before planting out in early to mid-spring. Provide 50-65ºF soil temperature. Sow 2-3 seeds per cell/pot. Sowing into individual biodegradable peat/cow pots reduces root damage when transplanting. Transplant after last frost, 6-12" apart.

Sowing Outdoors: Start in early spring when the soil temperature is over 50ºF. Sow a few seeds every 1-3", thin to 6-12" for full-sized plants. Sow heavy seeded rows, 30 seeds per foot, every 10-14 days for baby greens using the Pinetree spinach mix. Sow in mid to late summer for fall harvests.

How much does a packet plant: 6-10 feet, Spinach Mix packet = 80-100 feet for mature plants or 20-25 feet for baby greens 

Harvest: Starting with baby greens at 3” or the entire plant before it bolts.

Tips: Plant spinach in fertile soil, amended with compost or well-rotted manure, and keep well watered. Sow in the fall and cover with mulch for an early spring crop.