Your Cart is Empty
You can enter discount codes and calculate shipping on the checkout page
Check it out 👇
Live Herb Plants
Notify me when this product is available: Add me to the store mailing list
Yields a large quantity of 6 inch yellow fruits, which turn red when fully ripened. Not super hot, but certainly pungent.
Germination: 10-14 days
Germination Temperature: Optimum soil temperatures 75-85ºF. Cooler soil temperatures slows germination time.
Seed Sowing Depth: ¼” deep
Starting Indoors: 8-10 weeks before last frost. Sow in flats/cells/pots. Provide 75-85ºF soil temperatures. Fertilize the seedlings every 7-10 days with a liquid or water soluble fertilizer (diluted to ¼ of suggested measurement). Transplant seedlings 18-24” apart after last frost.
Sowing Outdoors: Not recommended, especially in northern areas
How much does a packet plant: 20-25 foot single row
Harvest: Use a sharp instrument to cut the peppers from the plant. Pick the first fruits when they reach usable size, this helps accelerate the growth of the other peppers on the plant. Leave some peppers on the plant to mature so they can change color and sweeten up.
Tips: Pinch-off early flowers or tiny fruit on any seedlings before placing them in the ground. Plant in fertile soil, amend with composted if needed. It helps to use row cover early in the season, giving the plants extra warmth, especially in the north. Side dress when flowers begin to form.
Thank you for submitting a review!
Your input is very much appreciated. Share it with your friends so they can enjoy it too!
Germinated well! Growing well in garden, Anxious for crop.
All seeds had a great germination rate! Thank you!
I had only about 20% germination on these and the purple cayenne. But close to 100% on King of the north, Serrano, Hot Portugal and Early Jalapeño.