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Golden Beet (55 days, Heirloom) **sold out**

Germ 5-10 days
Heirloom 1828
3”, round, golden bulbs are renowned for their quite exceptional sweetness. The unique color dresses up many a dish and has the added advantage that it doesn’t bleed as do the red varieties. 100 seeds




Indoors – 1/2” deep, 4-6 weeks before the last heavy frost. Sow into individual cells, transplant out as soon as possible (when first true leaves appear.) 3” apart in early spring, as soon as soil can be worked.

Outdoors- Early spring 1/2” deep 1-2” apart with soil temperatures at 50 degrees. Soaking seed overnight aids in germination. Thin seedlings to 3-4” apart.

Harvest- Begin picking at 1” for baby beets and up to 3” across for the most tender and best tasting. For best storage cut off the greens 2” above the top of the beet.

Tip - Use the thinning’s for beet greens or plant a heavily seeded row for baby beet greens. Sow every 2 weeks for a continuous harvest

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