Blog posts

March 03, 2024
Pinetree's Perfect Pumpkin Bread Recipe

This Pumpkin Bread recipe is perfectly moist, balanced and buttery 🍞

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Roasted Pumpkin and Farro Salad

A Roasted Pumpkin and Farro Salad with Bleu Cheese and Maple Vinaigrette🎃  

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Make your own Vinaigrette with Chef Jef's guide to the basics!

Mastering a basic vinaigrette recipe is super easy and a great and economical way to add flavor to salads as well as lots of other dishes and also a great...

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How To Pickle & Preserve Your Harvest

One of the problems you may run into with growing your own food is simply having too much of it! You can only eat and give away so much, so...

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One to Grow On: What to Plant in a Baby Food Garden

If you have a little one that will be weaning or adding solid foods soon, you know you want to feed them the safest, most nutritious and delicious foods possible....

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Lorrie's Delicious Homemade Marinara Sauce

It's a well known fact that with successful gardening comes a large harvest, and the best way to preserve all your hard work is to, well... preserve it! Our Operations...

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Pinetree Owner Jef's Homemade Biscuits

Because you can never go wrong with a homemade biscuit, here is resident chef and Pinetree co-owner Jef's recipe for fresh baked biscuits! They are a perfect addition to any...

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Pinetree's Pumpkin & Squash Puree Recipe

There are many different methods for using the abundance of pumpkins and squash in your garden, just in time for winter. We're thinking soups, sauces, toppings for meat dishes and...

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