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W351

White Russian Kale

Size

Germ 3-10 days
Striking frosty green foliage & white veining is tasty at any stage due to its tolerance to cool & hot climates. Hardy and tenderly sweet after the fall weather sets in, extending your growing season. Looks beautiful planted for baby greens with Red Russian kale for a lovely mixed greens salad or for an ornamental edible border. 30 seeds

PLANTING:

Indoors- 4-6 weeks before last frost, 1/2” deep. Keep well watered and fertilized. Transplant out just before last frost. Start at same time as Broccoli, Cabbage, and Cauliflower.

Outdoors- 1/2” deep, 2-4” apart in early spring with soil temperature 55 degrees. Thin seedling to 12-24” apart. Sow another planting in mid/late summer for fall crops.

Harvest- Pick young leaves starting at 8-10” from the middle upward.

Tips- Leaves become very sweet after frost. Use thinning’s or sow a heavy seeded row every 10-14 days for baby greens.

Customer Reviews

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RH
04/18/2018
Rayann H.
United States

Not sure what you’re asking for here...

I think your seed packet volumes are kind of skimpy. I had to reorder some items because I didn’t feel like there was enough seed to meet my family needs. Otherwise, I love the product.

RC
03/30/2018
Rochelle C.
United States

Prolific Seeds

Seeds sprouted well and seedlings doing well. Now just need spring to finally come so I can plant them outside

JF
06/08/2017
Julie from zone 5

Flavor and spring regrowth

This is the best flavored kale of the 4 varieties I've grown. But what has really impressed me is the springs 'raab' or regrowth from the plants that overwintered under straw. It is now June 7 and I am still harvesting succulent leaves even while it is bolting. Will definitely save seed and plant again!