Storey's Guide to Growing Organic Vegetables & Herbs For Market

$ 32.95 $ 19.97 Sale
Site & Crop Selection Planting, Care & Harvesting Business Basics. By Keith Stewart. Keith is a certified organic farmer and author who uses his experience to cover everything you need to know to successfully grow and market organic vegetables and herbs, considerations for good land, equipment, crop mix, growing techniques, irrigation, soil fertility, pests, greenhouses, harvesting, storage, labor, debt, customer management, sales, accounting, most profitable crops and much more. With this guide, Keith's practical advice and detailed instruction will help you through every part of professional farming, from mapping your fields to designing a farmer's market stand. A handy resource book that will help with all your farming needs. Softcover 560 pp