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Stevia

Stevia rebaudiana

A tender perennial best grown as an annual. Mature plants are 3 feet tall. The leaves are 200 to 300 times sweeter than sugar. It is native to South America where its name Kaa he-e means sweet herb. If grown as a house plant, it will go dormant in the winter. Pinch off flowers that develop, as the plant can die back after blossoming.  15 seeds

 

Planting

Annual

Germination:  10-21 days

Seed Planting Depth: on surface, lightly press in

Starting Indoors/Outdoors:  Start indoors 6-8 weeks before last frost. Provide 70-75 degree soil temperature.Transplant 12" apart.  

Light Needs:  Full sun 

Soil Needs:  Average, moist but well drained

Uses:Culinary, ornamental

Customer Reviews

Based on 4 reviews Write a review
Customer Reviews
4.7 Based on 3 Reviews
5 ★
67% 
2
4 ★
33% 
1
3 ★
0% 
0
2 ★
0% 
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1 ★
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  • stevia
  • herb garden
  • leaf
  • patience
  • herbs
  • sweetness
  • Germination rate
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EB
04/13/2022
Erika B.
United States
I recommend this product

Hard to germinate

I have the seeds in a greenhouse. And covered with loose plastic and I am starting to see germination!

AR
03/09/2022
Amy R.
United States United States
I recommend this product

Reliable germination!

Like many herbs, Stevia requires a bit of patience. For me, germination took 12 days and was very good. I plant this in my herb garden every year. It's fun to nibble a leaf and it adds some calorie free sweetness to tea.

JP
02/03/2022
Janice P.
United States United States

Great

Great germination rate! I highly recommend this seeds