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PT54G-1

Potato Fingerling 'French' Organic

Size

LIVE TUBER

SHIPS MID MARCH THROUGH END OF APRIL

SORRY WE CANNOT SHIP POTATO TUBERS TO: AK, HI, ID, APO, PR and FOREIGN COUNTRIES. 

(80-100 Days)    

Mid/Late season. A beautiful potato inside and out. When you slice open this beauty the interior is ribboned with pink lines. Popular in France, its country of origin this fingerling has a buttery, earthy flavor and waxy texture. Makes amazingly tasty roasted potatoes. Tubers have rose-red skin and yellow flesh. Not as slender, a little larger and slightly more chubby than other fingerling types with tall spreading plants and wide setting tubers. 

 

PLANTING:

Plant whole or cut into pieces (2-3) eyes each. Allow pieces to air dry for 24 hours. Place 6” apart in rows 3’ apart. Cover tuber with soil. Continue to cover as the vines grow by hilling soil, leaves, straw, or compost over the tuber. Leave only small portions of the growing plant exposed to promote more potatoes.

Maine Certified Seed Potatoes

All of our seed is Maine certified or foundation seed that has been field tested throughout the growing season. Samples from each field have been tested for potato virus. Two pounds of potatoes will plant approximately 8’ row, 12 sq. feet, or 10 hills.