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Greens

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  1. KITCHEN SINK MIX 1 OZ

    KITCHEN SINK MIX 1 OZ

    Micro greens have recently become the rage in trendy restaurants.These can easily be grown in a window box, on your deck, or even indoors in a sunny location in the dead of winter. We have developed these mixes to enhance your salads year-round and all can be grown in regular potting soil in just about any sort of low, flat container. Sow the seeds close together and it won't be long before you see growth. When the third set of leaves begin to develop you can start to take cuttings. You can continue to take cuttings every few days for several weeks. This huge blend includes many greens, lettuces, chards, onions, and herbs. A total of 16 varieties. A superb salad mix. 1 oz Learn More
    $3.95

  2. Sorrel

    SORREL GREEN (48 days)

    Known as Oseille in France, Sorrel is a popular vegetable there. In the US it is sometimes known as dock. The flavor is somewhat acidic, reminiscent of citrus fruit. In France, it is often pureed and served with a cream sauce or fresh in salads with a vinaigrette. Also makes a splendid soup. It is easy to grow and nutritious, providing ample harvests throughout the seasons. 150 seeds Learn More
    $1.25

  3. COLLARDS-VATES (75 days)

    COLLARDS-VATES (75 days)

    This is a large plant in the brassica family, popular in the South although easily grown anywhere. Generally it is used cooked and flavor seems to improve after a frost. Vitamin content is excellent. Leaves are an attractive blue-green. Requires several square feet of space when fully mature. 100 seeds. Learn More
    $0.95

    Out of stock

  4. Red Garnet Amaranth

    AMARANTH - RED GARNET

    This lovely Amaranth is a versatile vegetable, grain, or ornamental. The young leaves are a colorful addition to any salad and an excellent spinach substitute. Eventually the plant matures into a five foot tall ornamental distinguished by its dramatic burgundy leaves. 100 seeds. Learn More
    $1.35

  5. SPICY ITALIAN MIX 1 OZ

    SPICY ITALIAN MIX 1 OZ

    Micro greens have recently become the rage in trendy restaurants.These can easily be grown in a window box, on your deck, or even indoors in a sunny location in the dead of winter. We have developed these mixes to enhance your salads year-round and all can be grown in regular potting soil in just about any sort of low, flat container. Sow the seeds close together and it won't be long before you see growth. When the third set of leaves begin to develop you can start to take cuttings. You can continue to take cuttings every few days for several weeks. This mix includes cress, basil, arugula, endive, escarole, radicchio, chicory, and mustard. 1 oz Learn More
    $3.95

  6. Seedling Pea

    SEEDLING PEA

    Many restaurants have begun using these tasty pea leaves in salads and they are very easy to grow. Plant one or tow dozen seeds fairly closely together in a good sized container using regular potting soil. In about a month you can begin cutting the succulent leaves, 10 days later you will begin getting a few with blossoms, and 20 days after that some of the cuttings will include small snow pea pods. This is a branching variety so you can continue cutting over a long period. 1 oz 150 seeds Learn More
    $1.95

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