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  1. Lincoln Leek

    LINCOLN LEEK *sold out*

    This leek will grow to a very large size with long white stems. It is also frequently used for scallion production and thickly sown will produce in just 50 days. Succession planting will keep the supply coming into late fall. 200 seeds. Learn More

    Regular Price: $1.50

    Special Price: $0.00

    Out of stock

  2. Large American Flag Leek

    LARGE AMERICAN FLAG LEEK

    HEIRLOOM 1870 The long, broad necks are blanched by gradually hilling up the adjacent soil. Essential to the gourmet's kitchen. The standard variety for many years and still one of the best if you have a long enough growing season. Also known as Giant Musselburgh. 200 seeds. Learn More
    $1.50

  3. CARANTAN LEEK (heirloom)

    CARANTAN LEEK (heirloom)

    HEIRLOOM 1874 The 1930 DM Ferry catalog names this "Monstrous Carantan". An old French variety requiring a long growing season. Per Ferry, "the largest variety, when well grown often 3 inches in diameter, white and tender. It is an exceptionally hardy garden sort". 200 seeds. Learn More
    $1.25

  4. LANCELOT LEEK

    LANCELOT LEEK

    Substantially earlier than others and of high quality. The earlier you start it, the better it will perform. Transplant to the garden in April/May and "hill up" several times for long well blanched leeks. Flavor is mild. 200 seeds. Learn More
    $1.50

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