Burgundy red coloring is the highlight of this medium sized butterhead with the leaves being touched with some vibrant green too. Heads have a crisp, mild flavor and tender interior heart. It can grow well, spring through Fall and has a high resistance to downy mildew and lettuce mosaic virus. 500 seeds
Germ 4-10 days
Indoors- 3-4 weeks before planting outside. Sow 1/4” deep in cells with soil temps 55-70 degrees. Transplant out 8-12” apart.
Outdoors- Sow 1/4” “deep, 1” apart. Thin to 6-12”, depending on the size of lettuce you want from baby to full heads. Keep moist during germination.
Harvest- cut whole head at base or individual leaves before lettuce starts to bolt, becoming bitter in the heat and long days of summer.
Tips- Plant into fertile soil with lots of organic matter and adequate water for optimum growth. Sow heavy seeded rows every 10-14 days for baby greens using the 1 oz. Pinetree Lettuce Mix for a season-long supply of lettuce.