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High yield, matures midseason, long tight cone, noted for its alpha acids, alpha 11-16%. Used to make bitter beer.
The hop (humulus lupulus) is a hardy perennial, which may grow up to 25 feet in a season, dying back to the crown in the fall. The ripe flower cones can be harvested in August and September, dried and used in brewing for flavor, aroma, bittering, preservation, and head retention. Under good conditions a vigorous hop can produce up to 2 pounds of dried flowers. The mature hop cones are 1" to 3" long, yellowish green, and papery to the touch. Plant in early spring, in full sun, one rhizome per hill with the buds pointing up, 1" deep, plant 3 feet apart. When the vines are 1 ft long, select 2-6 to train to support and remove the rest.
Hop Rhizomes are shipped from Mid-March through early May. At the time of your order, you may request a shipping date. All Spring orders should be placed prior to March 14th. After that, stock is limited. Orders received by March 14 are shipped southern states first - moving north as we are able. Orders received after March 15 will be shipped at the end of April. None of the items are available after May. Please order early.
***Sorry we cannot ship hop rhizomes to: AK, HI, & FOREIGN COUNTRIES***