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  1. RUSSET BURBANK POTATO ***Sold Out***

    RUSSET BURBANK POTATO ***Sold Out***

    (100-125 DAYS) (LIVE TUBER) Heirloom Most used potato in America. The lightly net- ted, white-fleshed potato is extremely versatile. Stores incredibly well. Learn More

    Starting at: $0.00

    Out of stock

  2. IRISH COBBLER POTATO***Sold Out***

    IRISH COBBLER POTATO***Sold Out***

    (85-100 DAYS) (LIVE TUBER) Heirloom One of the oldest heirloom varieties. Early ma- turing. Round white potato with a nutty aroma and flavor. Great baked or boiled. Learn More

    Starting at: $0.00

    Out of stock

  3. RED GOLD POTATO***Sold Out***

    RED GOLD POTATO***Sold Out***

    (70-90 DAYS) (LIVE TUBER) Medium sized, round tubers with pink skin and gold flesh. Incredible texture. Excellent steamed or boiled. Learn More

    Starting at: $0.00

    Out of stock

  4. RED PONTIAC POTATO***Sold Out***

    RED PONTIAC POTATO***Sold Out***

    (90-100 DAYS) (LIVE TUBER) Thin red skin with crisp white flesh mature to extra large round potatoes. Grows well in heavy soils. Multi-purpose, but excels as a mashed potato. Harvest some of these early for small round new potatoes. Learn More

    Starting at: $0.00

    Out of stock

  5. YUKON GOLD POTATO***Sold Out***

    YUKON GOLD POTATO***Sold Out***

    (70-90 DAYS) (LIVE TUBER) Dry, blocky potato best for baking but suitable for just about any preparation. Stores very well. Learn More

    Starting at: $0.00

    Out of stock

  6. KENNEBEC POTATO***Sold Out***

    KENNEBEC POTATO***Sold Out***

    (110-120 DAYS) (LIVE TUBER) A white-fleshed Maine potato named for the mighty river which bi-sects the state. This mid-season variety is popular and dependable. Learn More

    Starting at: $0.00

    Out of stock

  7. KATAHDIN POTATO ***Sold Out***

    KATAHDIN POTATO ***Sold Out***

    (90-100 DAYS) (LIVE TUBER) A Maine potato named for the mountain in Baxter State Park. Late maturing variety known for its flavor, high yields and great storage ability. Learn More

    Starting at: $0.00

    Out of stock

  8. BANANA FINGERLING POTATO ***Sold Out***

    BANANA FINGERLING POTATO ***Sold Out***

    (100-125 DAYS) (LIVE TUBER) Heirloom A very popular fingerling with a slightly curved fin- ger shape. Light yellow flesh has a smooth, creamy texture. Excellent boiled or for home fries. Learn More

    Starting at: $0.00

    Out of stock

  9. ROSE FINN APPLE FINGERLING POTATO***Sold Out***

    ROSE FINN APPLE FINGERLING POTATO***Sold Out***

    (100-125 DAYS) (LIVE TUBER) Heirloom Beautiful translucent rose-tinted skin with a creamy-yellow flesh. Exceptional waxy texture has a distinctive nutty flavor. Best boiled or roasted. Learn More

    Starting at: $0.00

    Out of stock

  10. CRIMSON RED RHUBARB ***Sold Out***

    CRIMSON RED RHUBARB ***Sold Out***

    (LIVE ROOT) One of the first fresh produce you can gather from your garden in the springtime. Produces large, brightly colored stalks that are not stringy. Zones 3-7 Learn More

    Starting at: $0.00

    Out of stock

  11. RAMPS***Sold Out***

    RAMPS***Sold Out***

    (LIVE PLANT) (ALLIUM TRICOCCUM) One of the earliest woodland plants to poke out after the winter sea- son these fresh greens have a sweet onion flavor and a garlic scent. They grow naturally under a deciduous forest canopy. Flowers early summer, dropping seed to encourage naturalization. Learn More

    Starting at: $0.00

    Out of stock

  12. LAUREN RASPBERRY***Sold Out***

    LAUREN RASPBERRY***Sold Out***

    (LIVE PLANT) Extra long harvest (4 weeks), extra large fruit and extra sweet flavor! Summer bearing floricane, (bears fruit on 2nd year wood), easy to manage with minimal suckering. Zone 5-7 Learn More

    Starting at: $0.00

    Out of stock

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