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  1. FLU THERAPY

    FLU THERAPY

    Natural methods for treating the flu including the use of herbs, to strengthen the immune system and ease symptoms. Learn More
    $1.25

    Out of stock

  2. Fruit

    FRUIT

    by Kathryn Hawkins. For fresh, juicy, bright and savory recipes-both sweet and main dishes-this is the book for you. It has tips on choosing, storing, preparing and easy to follow recipes full of new and delicious combinations with ideas that will perk up your taste buds or be the envy of any gathering – like Mango and Lamb Brochettes, Smoked Chicken and Pear Salad, Rhubarb and Raspberry Crumble or a Trio of Sorbets. It includes recipes for desserts, breads, salads, drinks, relishes, preserves, sauces and accompaniments for over 80 recipes. Spiral bound 176pp Pub at $19.95 Learn More

    Regular Price: $19.95

    Special Price: $3.95

  3. Ordinary Miracles

    GARDEN OF ORDINARY MIRACLES

    This creative and beautifully illustrated manuscript catalogues the A-Z wonders growing right outside your door. His floral alphabet will be enjoyed by all ages for its art, clever simplicity, and obvious appreciation for the abundant beauty of the flowers and fauna detailed here. The artists hand-drawn, full color, and pen and ink drawings burst with fine detail and whimsy, sharing his garden of miracles with all of us. A lovely gift for the young, or the young at heart, gardeners. Hardcover 62 pp Learn More
    $29.98

  4. Ginseng

    GINSENG

    by David A. Taylor. Ginseng, now making its appearance in softdrinks (where its health benefits should be remarkable), has had a long, colorful history. And its future looks just as interesting. David Taylor explores both in his intriguing book. Ginseng is native to 2 countries, China and North America and Taylor traveled extensively in each to learn about Ginseng. His profiles of the characters he meets are wonderful - Chinese dealers, New York traders, and modern day 'Gensingers' - wild 'sang' hunters and 'simulated wild' growers. He compares ginsengs uses in Eastern and Western medicine and looks at past and present research into ginsengs medicinal effect. He also shows the seamier side of ginseng - behavior induced throughout Asian, European and American history - by its high value. A fascinating look at the side effects of ginsengs magical promise of good health, longevity, and wealth. Hardcover 308pp Pub at $23.95 Learn More
    $4.98

  5. Great Herb Mixes

    GREAT HERB MIXES

    You can spend a lot on gourmet seasoning blends, or make your own with Long's 100 herb seasoning recipes for a wide variety of uses. In addition to kitchen seasonings, Long provides herb blends for baths, dream, eye and aromatherapy pillows, body care products, and pet care products. These mixes are great for selling or giving as gifts as well. Long also shares advice and sources for attractive packaging. Spiral bound 102pp Learn More
    $10.95

  6. Green Princess Cookbook

    GREEN PRINCESS COOKBOOK

    By Barbara Beery. "It's easy being green"! Barbara Beery is the founder of Batter Up Kids cooking school and a best selling author. With this book, directed toward ages 6 and up, she includes tips on saving energy and being environmentally aware as well as giving them a wonderful variety of recipies that everyone can make and enjoy! A Dig That Earth Day Hummu is made with red beets and chick peas and makes an absolutely gorgous purple color that was delicious. These simple recipes will dress up any princess party and every princess knows in her heart that she can save the world. Hardcover with inside spiral bound. 64pp Learn More

    Regular Price: $21.95

    Special Price: $14.98

  7. Growing and Using Stevia

    GROWING AND USING STEVIA

    by Jeffery Goettemoeller and Karen Lucke. Stevia is natures sugar substitute - 200 times sweeter than sugar, non glycemic, has no calories, and does not cause cavities. We've been getting lots of calls about stevia - it's a little tricky to grow. But the most common query is "how do you use it?" well, this handy little guide answers those questions and more in a clear, straight-to-the-point manner. It explains how to propagate the plant from seeds or cuttings, outdoor and indoor culture, care, pruning, and overwintering. Discusses the proper time to harvest leaves and how to dry them. Explains two methods of processing the leaves, making a liquid extract (for sweetening drinks) or green stevia powder (for cooking). There are also 20 recipes at the end for using your home grown stevia. More recipes using green stevia powder can be found in L280 Stevia Sweet Recipes. Spiral bound 49pp. Learn More
    $9.95

  8. Guilt Free Dog Owners Guide

    GUILT FREE DOG OWNERS GUIDE

    By Diana Delmar This is an excellent guide for all aspects of owning a dog. She shows you how to select the best dog suited to your personality, schedule and living space, how to puppy proof your home, indoor and outdoor housebreaking tricks, professional training versus training yourself, sitters and kennels, and keeping your neighbors friendly. A helpful guide to enjoying a great companion without the stress and worry. Softcover 180pp Pub at $10.95 Learn More

    Regular Price: $10.95

    Special Price: $1.00

  9. Hampton Gardens

    HAMPTON GARDENS

    by John Esten. Here's a chance to peak behind the high hedges to view the magnificent gardens of the Long Island Hampton area in this unusual compilation created for an exhibition at the Guild Hall Museum in East Hampton. A wide range of gardens is presented, from Sylvester Manor planted in 1653 to the inventive gardens of Alfonso Ossario and Robert Dash. In between, there are many stately grounds by well known landscape designers. The majority of the book is devoted to illustrating these gardens, with accompanying descriptive narrative. Many well known artists found their way to the Hamptons to paint these gardens and their work is beautifully reproduced here. There are also many photographs from the early 1900s along with new photographs by Evelene Wechsler. Hardcover 159pp PUB at $45.00 Learn More

    Regular Price: $45.00

    Special Price: $9.98

  10. Healthy Child Healthy World

    HEALTHY CHILD HEALTHY WORLD

    by Christopher Gavigan forward by Meryl Streep. This book offers a guide to creating a healthy, nontoxic and environmentally sound home. "Childhood cancer is up 25% in the last generation, and asthma has surged - more than 6 million children now suffer from it. While these troubling increases can't wholly be attributed to environmental poisons, there are measures we can all take to reduce risk" - from the forward by Meryl Streep. This and contributions by Gweneth Paltrow, Brook Shields, Michelle Obama, Tom Hanks, Toby McGuire and Kate Hudson shows how concerned we are as a nation about our children. From the beginning we can make changes; preparing for baby, cleaning with safer suds, choosing, eating and storing healthier food, natural body care, safer toys and clothing for our children, greener gardens, yards and outdoor spaces, clean air and water, raising a green pet, and healthy home improvement. Each chapter has helpful tips, web-sites to check out, and safe substitutions so we can make ourselves, our homes and lifestyles much better ones. Soft cover 321pp. Learn More

    Regular Price: $24.00

    Special Price: $15.98

  11. Healthy Teas

    HEALTHY TEAS

    By Tammy Safi. This is a wonderfully informative book by Tammy Safi, a fully qualified herbalist, who gives us history, benefits, methods of brewing, using and making your own tea. She tells us about traditional teas as well as fruit, exotic floral blends and teas from your garden. This is a beautiful book with full color photos that will help you understand the healing qualities of the many varieties of teas. With an easy to follow tea chart and an ailments and ingredients index. This is the perfect book to boost your immunity, soothe a sore throat, aid digestion, or to simply help you relax with an aromatic drink! Hardcover 112pp Learn More
    $16.95

  12. Cheese Making

    HOME CHEESE MAKING

    By Ricki Carroll with illustrations by Elayne Sears. Ricki Carroll mastered the fine art of cheesmaking in England then opened her own New England cheese making suply company in Ashfield, Massachusetts. This third edition, formally Cheese Making Made Easy has 25% more recipes than the previous editions and covers everything the beginner cheese maker needs to know about making delicious cheese on the first try with information on ingredients, equipment, techniques, and even marketing. Ricki includes cheese recipes for soft, hard, Italian, whey, mold-ripened, goats milk and other dairy products. She gives recipes for a soft Swiss style cream cheese, hard farmhouse cheddar and an Italian romano. With these recipes and more, she also gives you over 60 recipes for cooking with cheese and tips from cheesemakers. Softcover 278pp Learn More
    $16.98

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